Coffee Presentation & Latte Art Techniques

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Training for Teams

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Training Overview

Master the art of creating beautiful designs in coffee with our intensive Latte Art course. This hands-on program is designed to transform your coffee-making skills, teaching you the techniques to pour stunning patterns that will delight customers and elevate your barista expertise. Whether you're an experienced barista looking to refine your latte art skills or a coffee enthusiast eager to learn, this course will equip you with the knowledge and practice to create visually appealing and Instagram-worthy coffee creations.

Mastering Coffee Presentation and Latte Art Techniques

The Latte Art course is an intensive, practical training program designed for baristas and coffee enthusiasts who want to master the art of creating beautiful patterns in coffee. This course focuses on developing the essential skills and techniques required to produce stunning latte art consistently. Participants will learn the intricacies of milk steaming, pouring techniques, and pattern creation. With a maximum of 6 students per class, the program ensures personalized attention and ample opportunity for hands-on practice, allowing you to refine your skills and unleash your creativity in coffee presentation.

Who is this Program Designed for?

•Experienced Baristas
Professionals already working in the coffee industry who want to refine and enhance their latte art skills to create more visually appealing beverages.
•Coffee Enthusiasts
Passionate individuals interested in elevating their coffee-making abilities by mastering the art of creating intricate designs in their lattes.
•Qualified Coffee Makers
Those who have completed a nationally accredited coffee course in Australia and are looking to specialize further in latte art techniques.
•Industry Professionals
Individuals who have attended a Barista Master Class or have substantial experience making coffees in a professional setting and want to add advanced latte art to their skill set.

What You Will Learn

Milk Steaming Expertise

Achieving optimal milk texture and temperature for latte art. Adjusting steam pressure and aeration techniques.

Pour Control Fundamentals

Mastering pour speed, height, and flow consistency. Techniques for symmetrical base layers and precise pattern integration.

Foundational Pattern Creation

Pouring classic designs: hearts, tulips, and rosettas. Layering techniques for multi-tiered patterns.

Advanced Artistic Designs

Complex patterns: swans, scorpion tails, and intricate free-pour art. Combining elements for signature creations.

Jug Positioning and Angling

Correct jug grip and wrist movements for design control. Adjusting angles for different cup sizes and drink types.

Consistency and Speed Mastery

Strategies for replicating designs under time constraints. Troubleshooting common issues (e.g., uneven texture, spillage).

Requirements

•To participate in this course, you must meet one of the following prerequisites
•- Completion of a nationally accredited coffee course in Australia
•- Attendance at a Barista Master Class with the provider OR current employment or industry experience in making coffees
•These requirements ensure that participants have a foundational understanding of coffee-making, allowing the course to focus specifically on latte art techniques. Competency in milk steaming is essential, as the course emphasizes pattern creation rather than basic coffee-making skills.

Benefits of our Training Approach

Industry Expert

Expert-led courses designed by industry leading professionals.

Learning Formats

Flexible formats: online, in-person, and blended options.

Industry Coverage

Covers a wide range of industries and skills.

Tailored Programs

Customizable programs to meet your company’s specific needs.

Engaging Learning

Interactive experiences designed to boost retention.

Team Scalability

Scalability to accommodate teams of any size.

FAQs

What are the prerequisites for this course?

You must have completed a nationally accredited coffee course in Australia, attended a Barista Master Class, or have current employment/industry experience in coffee making. Basic competency in milk steaming is required to focus on advanced latte art techniques.

Do I need to bring my own equipment?

No equipment is required. The course provides commercial espresso machines, milk jugs, and tools. However, you’re welcome to bring personal tools if preferred.

What latte art patterns will I learn?

You’ll master foundational designs (hearts, tulips, rosettas) and advanced patterns (swans, scorpion tails). The course also covers free-pour creativity for unique designs.

Is this course accredited or nationally recognized?

This is a skill-based, non-accredited program focused on practical latte art mastery. Participants receive a certificate of completion highlighting their trained techniques.